My latest snack food obsession. These light crackers are made almost entirely of seeds (flax, sesame, pumpkin, etc.) and they're grain-free, gluten-free, vegan, and high in fiber/antioxidants. Of course I had to go with the Everything flavor. Super good with hummus, cheese, or plain.
If you're looking for more awesome healthy, gluten-free options, may I recommend Crunch Master Multi-Seed Crackers. I like to eat them with deli meat, salami, prosciutto, and a variety of fine cheeses!