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Fourme Au Moelleux

Fourme Au Moelleux

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almost 2 years ago
Fourme au Moelleux is more than just cheese: its a truly special representation of Northern France's culinary culture. Skillfully crafted by master cheesemakers, Fourme au Moelleux is one of my favorite bleu cheeses because it can be married effortlessly with any sweet white wine, and who doesn't like some wine and cheese at the end of a long workday. It's absolutely delicious! Don't believe me, go try it out for yourself.
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