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Victoria Grinde
17 days ago • Aurora

Non-Stick Pans

Non-stick pans .... what is your all time favorite! I am on rhe hunt for a TRUE NON-STICK pan! I have been eyeing the Always Pan but I am interested in hearing what others love.
15 replies
13 days ago
I would be interested in a recommendation for the same thing!!!!
  • 17 days ago
I have the Always pan and I use it a lot, but my go-to is my Tramontina frying pan. It's my all-time favorite!
  • 17 days ago
I’m gonna look into the Tramontina now!!!
  • 17 days ago
Second vote for Tramontina, heard about them from my brother in law who is a professional chef :)
  • 17 days ago
Same as Liz Pearce for pans! Tramontina 10-Inch Restaurant Fry Pan I use this one ALL THE TIME. I love it.
  • 17 days ago
The only cookware I swear by is either Cast Iron Pans or the Copper Pans. Both require seasoning before using. They also last 10x longer, especially Cast Iron!
  • 17 days ago
I'm also in the market. Has anyone tried madeincookware.com
  • 17 days ago
I second cast iron for being nonstick. The best way I found to season cast iron after the initial oiling and baking it is to cook bacon in it. I was having a heck of a time getting it to be nonstick prior to cooking bacon. Who doesn't love bacon anyway!
  • 17 days ago
I know you're already eyeing the Always Pan, but gotta +1 that pan. If you can wait, I got it for ~$100 during the cyber Monday sale.
Cookware
  • 17 days ago
I’m interested if anyone has tried the eco non stick series at Bed Bath and Beyond?
  • 17 days ago
Huge AllClad fan here. They are pricey, but they are durable and last great. Repeatedly win the America's Test Kitchen top spit as well.
  • 16 days ago
I’ve heard great things about all clad. Haven’t taken the plunge yet but it’s on my list!
  • 16 days ago
I use the BurgHuff's pan. They are great!
  • 14 days ago
I'm a fan of the The Green Pan. They are not toxic and very non-stick. Also have a variety that you can use metal utensils.
Cookware
  • 13 days ago
The best choice is the Tramontina Professional. It’s relatively inexpensive ($30 for a 12 inch) which is good since a nonstick pan needs to be replaced every few years. It’s not worth spending more money.
  • 13 days ago

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